Chef's Special

Handi Curry is a traditional Indian dish prepared in a handi (clay pot), enriched with earthy flavours and perfectly seasoned with a chef’s special blend of simmered spices

  • Lamb on the bone

    £15.95

    Traditional Indian lamb curry slow-cooked in a clay pot, infused with rich, earthy spices and a chef’s special blend for deep, bold flavour.

  • Chicken on the bone

    £14.95

    Tender chicken on the bone, simmered in a handi for an authentic taste, enriched with aromatic spices and a rustic, home-style touch.

  • Paneer Special

    £13.95

    Soft paneer cubes simmered in a clay pot with a medley of traditional spices, delivering a rich, vegetarian delight full of earthy, comforting flavours.

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